The Spruce / Loren Runion. Remove roast from pot. 1 Tbsp extra virgin olive oil What a wonderful meal if you are watching your carb intake. Congrats - you've earned Free Standard Shipping on your order of $50+ (per shipping address, online only)! 1 small onion, chopped Combine with your favorite BBQ sauce and enjoy. Rub all over the pork. Add your favorite barbecue sauce (you might need to add additional water to account for evaporation) and simmer for 2-3 hours on low. Heat the vegetable oil in a large skillet; add the pork and cook, turning, until browned on all sides, 5 minutes. I've been developing recipes and photographing tasty dishes for companies like BettyCrocker, Pillsbury and Kraft for more than 10 years, and this is where I share all those fun recipes! Mix together brown sugar, cumin, paprika, salt, pepper, garlic powder, onion powder, and oregano in … Corporate and Wholesale Orders are not eligible for this special member discount. Rub shoulder and place on rack in roasting pan. 1 tsp All Purpose Greek Seasoning 1.800.826.1752, Our website uses cookies (belonging to us or to third parties) for profiling purposes and to serve you ads in line with your browsing preferences and that may be of interest to you. This recipe is one of my favorite dishes, pulled pork simmered in barbecue sauce. 1 1/2 Tbsp unsalted butter By clicking ACKNOWLEDGED, closing this banner, continuing to browse or clicking any link on this website, you signify your consent to our use of cookies. My mom always made barbecued pulled pork this way, and it was such a treat. Cover with foil and place internal temperature probe … This is the perfect side dish for all your summer festivities. This site is a collection of my family's favorite easy to make recipes along with some travel, lifestle and family posts sprinkled in. Remove the pork and transfer to a plate; whisk 3/4 cup water into the drippings in the skillet. I'm so glad you stopped by. Depending on size, I would set aside 24 hours for roasting and resting of the roast. Read more . Pour jar of Simmering Sauce over pork. 2. Saute onion and garlic for 2-3 minutes or until onions are translucent. Cover with foil and place internal temperature probe into the center of the meat close to the bone. North Carolinians originally used the wood from their backyards for smoking and barbecuing pork and each cook had their own special sauce. Repeat, searing the pork butt on all sides. . This sauce, slowly simmered with a pork shoulder, makes the best pulled pork sandwich you'll find north of Raleigh! For this recipe, you can use your favorite barbecue sauce, or make your own. Add the bay leaf. Your discount will be automatically applied to your order as long as you qualify. Pour off excess fat. Wait for temperature to reach 195 degrees, or until pork easily falls apart. 1 whole bone in Boston ButtSouthern Spice Blend, enough to rub the whole shoulderRoasting panInternal thermometer, 2 small cans tomato paste3 cups water1/2 cup brown sugar1 cup Country Bob's all purpose sauce or steak sauce, You can use Country Bob's Barbecue Sauce, or your favorite barbecue sauceYour Crock-pot. Hi and wecome to Eclectic Recipes! I put my butt in the oven in the evening, and it cooks all night, and most of the second day. This site is a collection of my family's favorite easy to make recipes along with some travel, lifestle and family posts sprinkled in. Rub shoulder and place on rack in roasting pan. You can use a pork loin instead of pork shoulder, if desired. Be the first to know about our latest & greatest products, secret ingredients, innovative recipes, delicious deals, & more!

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