Spoon Me PB Chocolate Chip Cookie Dough 1/6th of recipe (about 1/4 cup): 155 calories , 5.5g total fat (1g sat fat) , 230mg sodium , 24g carbs , 5g fiber , 4g sugars , 8g protein Green Plan SmartPoints ® value 5* Blue Plan (Freestyle ™ ) SmartPoints ® value 3* Purple Plan SmartPoints ® value 3* Click "Send to a Friend" to share it ASAP. The marvelous mouthfeel of these no-bake cookies is from pureed chickpeas, which add protein and fiber. We may have received free samples of food, which in no way influences whether these products are reviewed favorably, unfavorably, mentioned with indifference, or mentioned at all. Join now & get access to 8,000+ healthy, delicious recipes, No-cook peanut buttery cookie dough bites. You can find the detailed nutrition information in the printable recipe card below if you are watching specific aspects of your diet! Make this Italian-Style Stuffed Zucchini recipe with your stealthy veggies! This recipe makes about 8 servings and each one is about 3.5 tablespoons or so. I love that I can dress this recipe up for whatever season we’re in, seasonal sprinkles are perfect for making this a festive recipe for parties and more. So 4 Points Plus for a 28 g serving. I weighed that out, and it’s a decent chunk of dough. Click for more about our editorial and advertising policies. It's also vegan and they make gluten free versions as well. Add the powdered almond butter, brown sugar, almond milk, vanilla extract, and the cream cheese … Microwave flour to 165°F to kill harmful bacteria that may be present. Do you think powered peanut butter will work instead of the powered almond butter? They're the perfect dessert to serve at a party. It should take about 1 minute or so. Overall, this cookie dough dip is actually on the healthier side when it comes to snacks. I think that would be great! The nutrition info turned out to be pretty universal for all 3: 1 serving is 120-130 calories, 6-7 g fat, 18 carbs, 1g protein, and <1g fiber. Just 2 tablespoons will run you around 105 calories and 1 gram in saturated fat. It’s a little more complicated now that there are three different plans for the Freestyle program. Thanks. Concerned about the safety of eating uncooked flour? Using a melon baller, scoop cookie dough mixture into 36 small balls; gently place in a mixing bowl. Try them in blondies, date-nut bread or chocolate chip cookies. We follow the same method as WW (formerly known as Weight Watchers) when calculating the value of a recipe: We add up the SmartPoints® values* of the individual ingredients using the Recipe Builder, not the calculator. Anyways, you can use WWfamily at checkout for 15% off your order. Cover and refrigerate until chilled, at least 1 hour. Recipes | Food News | Recipe Makeovers | Ask HG Q&A | Weekly Recipes | Go-to Guides, Subscribe | All About HG | Books | Video | TV Show | Contact Us, Unsubscribe | Home | Editorial Policy | Advertising Information | Privacy Policy | Terms & Conditions, (E-mail addresses will be used only to send the Hungry Girl Email requested. As an Amazon Associate and member of other affiliate programs, I earn from qualifying purchases. Here is a list of ingredients you will need to make my healthy cookie dough. Each of these plans has its own rules for what counts for a point and what is free so make sure you are following the points and tracking for your particular program color! Top with sprinkles and serve, each serving is about 3.5 Tablespoons. mini semi-sweet chocolate chips, Pulse oats in a food processor until reduced to the consistency of coarse flour. I’ll list them below so you can see what each plan tracks for a serving of this cookie dough. Fold in chocolate chips. Of course, I have the WW Freestyle breakdown for you on this cookie dough recipe. This easy to make edible cookie dough is simple, healthy, and delicious. Who wouldn't want this recipe? Heat 1 c flour in 20 second intervals until it reaches 165°F when checked with an instant read thermometer. Let me know how it works out. I love that it’s made in the food processor and that means less dirty dishes. This recipe is in no way authorized or associated with the Weight Watchers Program. It’s really easy to store this cookie dough, too. Still trying to figure out how it tastes just like regular cookie dough but is low in points-this stuff is seriously amazing! can chickpeas (garbanzo beans), drained and rinsed, 3 tbsp. The creamy peanut butter and peanut butter chips make for a delightful contrast with the cocoa powder that's sweetened with powdered sugar. Hungry Girl. Your email address will not be published. Now you don’t have to worry about it! If you make changes to the recipe, ingredients, or servings you will need to calculate the points for yourself as I can’t predict how that will impact the overall points for every plan. I can revoke my consent at any time through the unsubscribe link in the email or message. Not necessarily in that order! It looks like delicious diet-sin, but it is actually a bean dip! No need to turn on the oven, and these are super-easy to make ahead. The whole recipe only takes about 5 minutes so you really can whip this up in no time. Truvia spoonable no-calorie sweetener (or another no-calorie granulated sweetener that’s about twice as sweet as sugar), 1 1/2 tbsp. You can put the leftovers into the refrigerator and they’ll keep for a few days. SmartPoints® value* not what you expected? In a small bowl, sift together powdered sugar and cocoa powder; remove 2 tablespoons of sugar mixture and gently toss with chilled cookie dough bites (reserve remaining sugar mixture). I’m excited to try this. If you are super sensitive to the flavor of these beans you might not love this recipe as much as I do! Put the chickpeas in a food processor, blend until smooth. Most days I can be found working on a healthy lifestyle, camping or having some frugal fun. , SmartPoints, FitPoints, Points and Wellness that Works are trademarks of WW International, Inc. ©2020 WW International, Inc. All rights reserved. Everything gets whipped up in one spot and then served! They will be shocked to find out that it’s so healthy! These are affiliate links which means if you click through and make a purchase I’ll make a small commission at no cost to you. They’re a very neutral bean flavor and with the almond butter and the cream cheese, there’s not a dominant garbanzo bean flavor. It is very low in cholesterol, high in dietary fiber, high in manganese and very high in vitamin B6! Instead of butter, flour and eggs, this cookie dough dip is made with chickpeas. I hope you’ll find some that you really love when those sweets cravings strike! It’s nice to be able to make a batch of this tasty edible cookie dough ahead of time and have a sweet treat on hand for when a craving strikes. HG FYI: Truvia spoonable no-calorie sweetener is about twice as sweet as sugar. (Your neighbor will love it.). I either eat it raw or actually bake it for 10 minutes. Copyright © 2020 Here are some more delicious Weight Watchers dessert recipes. Recipe Makeovers: Low-Calorie Recipe Swaps, Healthy Cookie Dough Recipe: Spoon Me PB Chocolate Chip Cookie Dough. Making this healthy edible cookie dough is easy and fun! *The SmartPoints® values for these products and/or recipes were calculated by Hungry Girl and are not an endorsement or approval of the product, recipe or its manufacturer or developer by WW International, Inc., the owner of the SmartPoints® trademark. Puree until completely smooth and uniform. Creamy and rich meet light and airy. If you aren’t on the Weight Watchers program you can rest easy knowing that you are making a more healthy choice for an indulgent treat. This post contains links to products that you can purchase. When the craving for something sweet strikes the last thing we want to do is torture ourselves with thoughts of desserts we can’t fit into our daily or weekly plan for Weight Watchers, right? Welcome! Add flour and peanut butter chips; pulse until just combined. Add all remaining ingredients except chocolate chips. 1/6th of recipe (about 1/4 cup): 155 calories, 5.5g total fat (1g sat fat), 230mg sodium, 24g carbs, 5g fiber, 4g sugars, 8g proteinGreen Plan SmartPoints® value 5*Blue Plan (Freestyle™) SmartPoints® value 3*Purple Plan SmartPoints® value 3*, One 15-oz. Don’t worry, this is an edible cookie dough that is not just safe to eat but also healthy and perfectly suitable for Weight Watchers. “We are a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to and affiliated sites.”. As with any of our recipes, carb counts, calorie counts, WW points and nutritional information varies greatly. If you click through and make a purchase we make a commission. My version of an edible cookie dough recipe is Weight Watchers friendly. « Weight Watchers Macaroni Salad Recipe With Tuna. Combine chickpeas, peanut butter, brown sugar, cream cheese, vanilla extract, salt and baking soda in a food processor; process until completely smooth. Green Plan: 4 Points Per Serving 3.5 Tablespoons, Blue Plan: 3 Points Per Serving 3.5 Tablespoons, Purple Plan: 3 Points Per Serving 3.5 Tablespoons. Here are some helpful shopping links for making Weight Watchers cookie dough. Put the chickpeas in a food processor, blend until smooth. Blend until smooth, about another minute. Transfer to a medium bowl. That means you can have a sweet treat that is safe to eat, indulgent, and won’t mess with your WW plan! You could on any given day catch her singing off key to random radio tunes or reorganizing her bookshelves by spine color. Arrange coated bites on a serving platter and keep chilled until ready to serve; dust with remaining sugar mixture just before serving. That means you can have a sweet treat that is safe to eat, indulgent, and won't mess with your WW plan! I am Michele, a married mom of 3 adult children who blogs about real life. My version of an edible cookie dough recipe is Weight Watchers friendly.

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